You can cook Chicken Liver with potatoes using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chicken Liver with potatoes
- It's 1 kg of Chicken Liver with hearts.
- Prepare 1 of Onion sliced.
- You need 2 tbsp of butter.
- It's 2 of Bay leaves.
- Prepare 1 stick of cinnamon.
- It's 2 tbsp of flour.
- You need 1 cup of Chicken stock.
- It's of Salt and pepper.
- Prepare 2 of potatoes sliced and fried.
Chicken Liver with potatoes step by step
- Heat Butter, add Bay leaf, cinnamon stick and stir fry the Onion until soft..
- Add chicken liver, salt and pepper. Cook on medium heat till liver turns brown and juices start to appear..
- Add chicken stock and fried potatoes. Always keep your liver juicy. Don't dry them out..
- Dissolve the flour in one cup water and add to the pan. simmer till liver is set..
- Serve hot with vermicelli Rice..
- Enjoy.
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