Recipe: Perfect Cauliflower Gratin

Cauliflower Gratin. Prep Ina Garten's recipe for Cauliflower Gratin from Barefoot Contessa on Food Network ahead as a creamy, cheesy vegetable side for a no-stress dinner party. Reviews for: Photos of Cauliflower Au Gratin. Cauliflower Gratin is definitely one of the best way to cook cauliflower.

How to transform the simplest of vegetables into a creamy cheesy rock star side dish? Potatoes Au Gratin is a creamy decadent dish that no matter how hard we try, we can never give it up. Cauliflower gratin, rich and cheesy and comforting, is the perfect keto and low carb alternative to starchy potato gratin. You can cook Cauliflower Gratin using 21 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Cauliflower Gratin

1. Prepare of FOR CAULIFLOWER.
2. It's 1 head of cauliflower, cut into pieces.
3. You need 1 of shallot, chopped.
4. You need 2 cloves of garlic, minced.
5. Prepare 2 tablespoon of chicken broth.
6. Prepare 2 of tablesoon melted butter.
7. Prepare 2 of tablesoons sour cream.
8. Prepare 2 tablespoons of heavy cream.
9. You need 1 teaspoon of fresh lemon juice.
10. Prepare 1 teaspoon of cajun seasoning.
11. Prepare 1/4 teaspoon of black pepper and salt to taste.
12. It's 1 teaspoon of hot sauce such as franks red hot sauce.
13. It's 1 cup of sharp cheddar cheese, shredded.
14. It's 10 slices of pepperoni, chopped.
15. It's of FOR TOPPING.
16. Prepare 2 tablespoons of fresh grated rpmano cheese.
17. You need 1 cup of sharp cheddar cheese, shredded.
18. You need 1 of green onion, sliced.
19. You need 2 of cherry tomatos, sliced.
20. Prepare 1/2 teaspoon of italian seasoning spice mix.
21. It's 12 slices of pepperoni.

Of all the many ways to prepare cauliflower, this creamy gratin is definitely. Cauliflower Gratin is the best cheesy side dish for your holiday table. It can even be made in The great thing about this Cauliflower Gratin is that everyone that loves cauliflower can eat it, even the. Creamy and comforting, this cauliflower gratin recipe features a classic Béchamel sauce punched up by just a little bit of fresh thyme.

Cauliflower Gratin step by step

1. Spray an 8 by 8 inch baking disk with non stick spray. Preheat oven to 425°F.
2. Combine, chicken broth, sour cream, cream, butter, lemon juice, cajun seasoning hot sauce and pepper in a bowl, whisk to combine.
3. Pour mixture over cauliflower in a microwave safe bowl. Cover and microwave on high until tender about 10 minutes.
4. Puree in a food processor or blender with the chopped pepperoni and 1 cup of cheddar cheese until smooth.
5. Spread evenly in prepared pan.
6. Sprinkle with tomano cheese.
7. Then add cheddar cheese.
8. Add green onions and cherry tomato slices.
9. Add italian seasonig evenly on top.
10. Add pepperoni in one layer.
11. Bake about 20 to 25 minutes until hot and cheese has melted.

Thanksgiving is at my Mom's house this year. A classic French bake suited for vegetarian. Freshly cooked cauliflower, covered with a delicious homemade bechamel sauce, topped with cheese, then baked in the oven. Cauliflower Au Gratin is delicious and easy to make. You will be surprised at what a wonderful side dish this recipe will make.