Recipe: Delicious Egg Cups

Egg Cups.

You can have Egg Cups using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Egg Cups

1. Prepare 6 of eggs.
2. It's 2 tbsp of milk.
3. You need 1/2 tsp of garlic powder.
4. It's 1/4 tbsp of onion, chopped.
5. It's 1/2 tsp of paprika.
6. Prepare 1 dash of salt.
7. It's 1/2 tsp of black pepper.
8. It's 2 slice of ham.
9. You need 1 of cheddar cheese (just enough to sprinkle on each egg cup).
10. You need 12 of foil baking cups.

Egg Cups instructions

1. Preheat oven to 450°. Place foil baking cups in a cupcake pan..
2. Mix together first 7 ingredients in a bowl. Pour egg mixture into foil cups until each is about 3/4 full..
3. Cut up ham into small pieces and evenly distribute into cups. Sprinkle cheddar cheese on top..
4. Bake 8-10 minutes..
5. Freeze leftovers to enjoy as a quick breakfast another day!.