Recipe: Appetizing Spicy, Roasted Cauliflower_Tomato Salad

Spicy, Roasted Cauliflower_Tomato Salad.

You can cook Spicy, Roasted Cauliflower_Tomato Salad using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Spicy, Roasted Cauliflower_Tomato Salad

1. Prepare of For the salad:.
2. You need 1 of Cauliflower.
3. You need 1 tin of chickpeas.
4. Prepare 10 of cocktail tomato.
5. It's 50 ml of olive oil.
6. Prepare 2 tbsp of red paprika powder.
7. It's 2 tbsp of garlic powder.
8. You need 2 pinch of chilli flakes.
9. You need of Salt & Pepper.
10. You need 2 handful of mixed leaf salad.
11. Prepare of For the dressing:.
12. You need 60 ml of olive oil.
13. It's 1 of lemon juice.
14. You need 3 tbsp of mustard.
15. It's 2 tbsp of honey.
16. You need of Salt & Pepper.

Spicy, Roasted Cauliflower_Tomato Salad instructions

1. Take the cauliflower, cut the into smaller florets. Cut the cocktail tomatoes in half, drain the chickpeas.
2. Just place all these vegetables into a baking tray with baking sheet underneath. Splashing them with olive oil and add all the spice; The smoked red paprika powder, the chilli flakes, the garlic powder and in the end add salt and pepper. Give a good stir!!!.
3. In a 180 C° pre heated oven, ready bake in about 20-25 minutes..
4. After cooling down, just spoon the baked vegetables onto the mixed leaf salad. Add the ingredients of the salad dressing into a bottle and shake well and pour onto the salad..