Oven Baked Denver Omelet. Since this is a baked omelet, there is no need to dirty a skillet, too. While the oven is preheating, just put your butter, onion, bell pepper and ham in the dish you are going to bake it in and place that. I used to make omelets all the time, but I think I stopped because now I have four people to cook for instead of just one.
Breakfast might be one of the best ways to start your day, but all the pressures of the morning - getting ready, commuting, making it anywhere on time - can make a hearty and filling breakfast a hard thing to accomplish. If you opt to skip this meal or load up with carbs, your. Oven Baked Denver Omelet An Oven Baked Denver Omelet is a delicious omelet packed with ham, onions, peppers and cheese that you can throw into the oven in a. You can cook Oven Baked Denver Omelet using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Oven Baked Denver Omelet
- Prepare 8 of eggs.
- You need 1/2 cup of milk.
- It's 4 oz of shredded cheddar cheese.
- It's 1 cup of chopped fully cooked ham.
- It's 1/4 cup of finely chopped green pepper.
- It's 1/4 cup of finely chopped onion.
OMG Oven Baked Onion Rings by Post Punk Kitchen. Oven Baked Egg and Vegetable Cups by Food in Jars. An oven omelet is simply a quick bake of eggs with whatever add-ins you like. Here's one of my favorites: a baked twist on the classic Denver, or A morning oven omelet is a wonderful way to use up these little bits.
Oven Baked Denver Omelet instructions
- In a large bowl, whisk eggs and milk..
- Stir in the cheese, ham, green pepper, & onion..
- Pour into a greased 9-inch square dish..
- Bake at 400°F for 25-35 minutes or until golden brown..
This particular omelet is full of vegetables and country ham, and it's a great dish to. You can make this the night before and it will be ready to put in the oven in the morning. It's a nice light, fluffy omelet. Your baked denver omelet casserole is ready. Rest for a few minutes before slicing, or store it for later.
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