Easiest Way to Make Yummy Marinated salmon with honey roasted paprika veg

Marinated salmon with honey roasted paprika veg. Remove salmon from marinade; reserve marinade. Place salmon, skin side down, on grill. Sprinkle the salmon with toasted white and black sesame seeds and a good shower of slivered green onions or torn fresh cilantro leaves for a pretty finish.

This healthy summer supper is packed with delicious flavours, from fresh lemon to sticky honey and vibrant chillies and mustard. Salmon is marinated in an umami-rich, Asian-inspired sauce before being roasted to flaky, melt-in-your-mouth perfection. Turmeric, garlic, honey-marinated salmon fillets are oven-baked with beets and red onions, then tossed with Halve the marinade. You can cook Marinated salmon with honey roasted paprika veg using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Marinated salmon with honey roasted paprika veg

1. You need 3 of Large carrots.
2. You need 4 of Parsnips.
3. It's 2 of Long sweet red peppers.
4. Prepare 2 of Celery stems.
5. It's 6 of Cauliflower leaves.
6. Prepare 2 of Salmon fillets.
7. You need 2 Tablespoons of Paprika powder.
8. Prepare 5 Tablespoons of oil.
9. It's of The juice from half of a Lemon.
10. You need of Salt and pepper.
11. Prepare 80 g of Honey.

Use a pastry brush to coat the salmon fillets. Remove the marinated roasted beets and onions from the oven. Place in greased foil-lined baking pan. Rub top of salmon evenly with smoked paprika mixture.

Marinated salmon with honey roasted paprika veg instructions

1. Preheat the oven to gas mark 7.
2. Slice the veg (carrots, parsnips, celery, peppers, cauliflower leaves) into long thin strips.
3. Place the veg into a bowl and mix with the honey, oil, paprika, salt and pepper then place onto foil lined baking trays into the oven for 50 minutes.
4. Take the salmon and marinate in the lemon juice, oil, paprika salt and pepper for 20-30 minutes.
5. 20 minutes in, toss the veg and move the trays around to ensure even cooking of the veg.
6. 15-20 minutes before the end of the veg cooking, fry the salmon in a frying pan, 8 minutes on each side in a hot pan..
7. Once cooked, plate up!.

Roasted Salmon with Citrus Salsa Verde. Paprika gives smoky, spicy balance to bright citrus and herb flavors. Honey - Use whatever brand you love. Whether to marinate salmon overnight depends on what type of marinade you're using. That said, our Soy Ginger Salmon Marinade is not acid based, so you can marinate overnight if.